Opening times:

 

Breakfast & Brunch

Saturday - Sunday                      8:30am - 11:30am

 

Food Service Times

Monday - Tuesday                         5:00pm - 9:00pm

Wednesday - Saturday                   12:00pm - 9:00pm

Sunday (Sunday menu only)         12:00pm - 4:00pm

 

We highly recommend booking a table in advance with us

to avoid disappointment.  Please feel free to ring through with food pre-orders if you are in a hurry!

Our Christmas Menu is Ready!

 

Served throughout December

 

 

Starters

  Celeriac Soup

Served with toasted hazelnuts and truffle oil

Chicory and Pear Tart

Served with pickled walnuts and blue cheese

Black Pudding and Cheese Hash Brown

Served with burnt apple puree

Mackerel and Beetroot Horseradish  

Served with toasted sour dough and shollots

 

Mains

Beetroot Squash and Puy Lentil Wellington (V)

Served with roast root vegetables and mash potato

Pan Roast Duck Breast

Served with celeriac dauphinois, mulled wine reduction and sautéed kale

Poached Smoked Haddock

Served with bubble and squeak risotto, parmesan and olive oil

Star Anise and Orange Glazed Blade of Beef

Served with sweet potato fondant and roast shallots

 

 

Desserts

Caramel Panacotta

With homemade gingerbread

Christmas Pudding  

With a classic Brandy Sauce

Fruit Trifle  (V) 

 

Small Plates

 

Hand Cut Loaded Chips   £4.50

Three Cheese (Gf) (V)

 or Chilli and Cheese (Gf)

 

Hand Cut Chips (Gf) (Vg)   £2.95

Twice fried English potatoes

 

Ale Battered Onion Rings (Vg)   £2.95

Hand battered onion rings

 

Dressed Salad (Gf) (Vg)   £2.95

With Balsamic

Marinated Olives (Gf) (Vg)   £2.95

Pitted kalamata

 

Fried Halloumi (V)   £4.50

With Chilli jam

 

 

Sweet Potato Fries (Gf) (Vg)   £2.95

Crispy sweet potato fries with aioli

 

Garlic Ciabatta (Vg*)   £2.95

(Add £1.50 for three cheese topping)

 

 

 

 

12” Pizzas

 

Hand-stretched pizza base, topped with home-made sauces and the perfect blend of cheese

 

Margherita (V)   £6.95

Marinara sauce, cheese

Pepperoni   £7.95

Marinara sauce, cheese, pepperoni

Meat Feast   £9.95

Marinara sauce, cheese, sausage, bacon, onion, mushroom, ham hock

Veggie (V) (Vg*)   £7.95

Marinara sauce, cheese, courgettes, red onion, olives, mushroom

 

 

 

 

 

 

Starters

Garlic Mushroom Fricassee (Gf*) (V*)   £5.95

Served with Ciabatta / Garlic ciabatta

Home Made Chicken Liver Pâté (Gf*)   £5.95

Served with crispy bacon, red onion puree, clarified butter, toasts

Home Made Soup of the Day £4.95

Please ask your server for today’s choice of soup

Chicken and Black Pudding   £5.95

Served with English Mustard aioli

 Mini Baked Camembert £5.95

Served with roast garlic, balsamic onions, and sour dough bread


 

Pub Classics

2 meals for £18.00 Wednesday - Friday 12:00pm - 4:00pm

 

Beer-Battered Haddock and Chips   £11.95 / £6.95 for half portion

Hand cut chips, mushy peas, home-made tartare sauce

Scampi   £11.95 / £6.95 for half portion

Hand-breaded scampi tails, pea puree and crispy bacon, served with hand-cut chips,

garden peas, and home-made tartare sauce

 

Pan Roasted Chicken Breast (Gf)   £11.95

Mashed potato, seasonal vegetables, mushroom fricassee

Nelson House Curry (Gf*) (Vg*)   £11.95

Diced chicken tikka, onion bhaji, vegetable samosa, naan bread, rice, mango chutney

Lincolnshire Sausages and Mash (Vg*)   £11.95

Mashed potato, seasonal vegetables, gravy, Roast Shallots

Nelson House Pies (Vg*)   £11.95

Beef and ale / chicken and ham hock, served with mashed potato or hand-cut chips, seasonal vegetables, gravy

Tagliatelle     £11.95

Seafood Tagliatelle* Or Bolognese, served with Garlic Ciabatta

*£3.00 supplement

Seabass     £12.95

Served with Celeriac and Vanilla, smoked bacon and sautéed greens, red wine jus

 

 

 

 

 

The Grill

All of our burgers are served with burger sauce, lettuce, tomato, house pickles, coleslaw, onion rings, and hand cut chips

All of our steaks are served with grilled tomato, mushrooms, onion rings and hand cut chips

 

Gourmet Nelson Beef Burger (Gf*)   £10.95

Our own beef blend, streaky bacon and cheese on a toasted brioche bun

Cajun-spiced Fried Chicken Burger (Gf*)   £10.95

Succulent chicken breast coated in Cajun spices, streaky bacon and cheese on a toasted brioche bun

Halloumi Burger (Gf*) (V)   £9.95

Grilled halloumi with a sweet chilli jam on a toasted ciabatta roll

8oz Ribeye Steak (Gf*)   £17.95

8oz Sirloin Steak (Gf*)   £17.95

10oz Gammon Steak (Gf*)   £13.95

Pineapple and fried egg

Nelson Mixed grill (Gf*)   £20.95

4oz steak, 5oz gammon, pineapple, half a chicken breast, sausage, black pudding bon-bon, fried egg

 

 

 


 

Sauces and Add-ons

Surf and Turf (Gf)   £4.00

 Cajun coated king prawns, tartare sauce

 

Blue Cheese sauce (Gf) (v)   £3.00

Colston Bassett stilton, cream, chives

Peppercorn sauce (Gf)   £2.50

Peppercorns, demi glace, cream

Diane sauce (Gf)   £3.00

Mushrooms, garlic, brandy, cream

 

 

 

 

 

 

Sandwiches

Served 12pm - 5pm

 

All of our sandwiches are served on a choice of sour dough ciabatta baguette, with chips and salad garnish.

 

Ham and Cheese (Gf*)   £6.95

Ham hock, mature cheddar, pea shoots

Cheese and Chutney (Gf*) (Vg*)  £6.95

Mature cheddar, homemade red onion chutney, mixed leaves

B.L.T (Gf*)   £6.95

Bacon, lettuce, tomato

Ale Battered Fish £7.95

Tartare sauce, salad leaves

Steak (Gf*)   £7.95

Cooked medium, caramelised onion, aioli, mixed leaves

 


Children’s Menu

All served with a choice of mashed potatoes or chips, and peas or beans

 

Pizza (V) (Vg*)      £5.00

Pizza baguette with tomato sauce and cheese

Battered Fish   £5.00

Hand battered fish goujons

 

Bangers (V*)     £5.00

2 chipolata sausages

Chicken Goujons (Gf*)    £5.00

Breaded chicken breast

Burger and Chips    £5.00

Beef-burger served on a Sour Dough Ciabatta Baguette

 

 

Desserts

 

Rocky Road Brownie (V)    £4.95

Marshmallows, cherries, vanilla pod ice cream

Sticky Toffee Pudding (V)    £4.95

Date puree, butterscotch sauce, Creme Anglaise

The Nelson Ice Cream Sundae (Gf*) (V)    £5.95

Vanilla and caramel ice cream, butterscotch sauce, brownie pieces, honeycomb, whipped cream

Cheeseboard (V)    £7.95

Colston Bassett stilton, smoked Lincolnshire poacher, mature cheddar, goat’s cheese, chutney, biscuits

 

Ice Cream Scoop

Vanilla / Salted Caramel / Strawberry / Chocolate / Raspberry Cheesecake / Raspberry sorbet (vg)

£1.50 1 scoop / £2.50 2 scoops / £3.50 3 scoops

 

 


 

 

SUNDAY LUNCH MENU

Sunday Lunch Menu,

 Served from midday to 4.00pm

 

Starters

  Garlic Mushroom Fricassee (Gf*) (V*)   £5.95

Served with ciabatta or Garlic ciabatta

Chicken Liver Pâté (Gf*)  £5.95

Served with crispy bacon, red onion puree, clarified butter, toasts

Home Made Soup of the Day £4.95

Please ask your server for today’s choice of soup

Chicken and Black Pudding   £5.95

Served with English Mustard aioli

 Mini Baked Camembert £5.95

Served with roast garlic, balsamic onions, and sour dough bread

 

Mains £10.00

Roast Topside of Beef

served with duck-fat roasted potatoes, mashed potatoes, Yorkshire pudding, cauliflower cheese, home-made gravy, and a selection of fresh vegetables  

 

 Roast Pork Loin

served with duck-fat roasted potatoes, mashed potatoes, Yorkshire pudding, stuffing, cauliflower cheese, home-made gravy, and a selection of fresh vegetables 

 

 Pan Roasted Chicken Breast

 served with duck-fat roasted potatoes, mashed potatoes, Yorkshire pudding, stuffing, cauliflower cheese, home-made gravy, and a selection of fresh vegetables 

 

 Please ask a member of staff for our Vegetarian Options  

 

Desserts

Rocky Road Brownie (V)    £4.95

Marshmallows, cherries, vanilla pod ice cream

Sticky Toffee Pudding (V)    £4.95

Date puree, butterscotch sauce, Creme Anglaise

The Nelson Ice Cream Sundae (Gf*) (V)    £5.95

Vanilla and caramel ice cream, butterscotch sauce, brownie pieces, honeycomb, whipped cream

Cheeseboard (V)    £7.95

Colston Bassett stilton, smoked Lincolnshire Poacher, mature cheddar, goat’s cheese, chutney, biscuits

We are located at:

 

The Lord Nelson
35 Main Street, Sutton-on-Trent

Newark

NG23 6PF

Contact us today!

If you have any questions or you would like to book a room or a table please contact us on:

 

01636 821 885

info@lordnelsonpub.co.uk

 

Or use our contact form.

Get social with us.

Print Print | Sitemap
© Perfect Day Pubs and Bars Ltd